VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The principle Element in the Acetic Acid would be the Acetyl Molecule.Acetobacter could possibly be the bacteria that converts Liquor into Acetic Acid (Vinegar) in actual fact it truly is ubiquitous. Just leave an open wine lying close to for two months and Acetobacter will rapidly realize it immediately and convert